Services
Slaughter Inspection: Beef & Lamb
USDA Fabrication Inspection: Beef & Lamb Cut & Packaged to your specifications
Custom
Exempt Slaughter: Hogs, Cure, Smoke, Slice
Cut & Wrap to your specifications
CALL MIKE FOR SCHEDULING AND PRICING
Mike Minifie - Operations
Office: 505-832-8964
Cell: 505-779-1819
PO Box 3540
918 E. Martinez Rd. Moriarty, NM 87035
mikeminifie2004@yahoo.com
Copyright 2008. Western Way Custom Meats L.L.C. All rights reserved.